In-Villa Dining
Choose between our staff chef and several standby local celebrity chefs to dine in style.
Many of our guests prefer to set things up so they don’t have to leave. Breakfast served pool side. Snacks in the afternoon. Full dinner served with chilled wine pairings and after-dinner cocktails. We do it all, just let us know your wishes.
Some of our previous signature experiences include:
- Full Time Chef support 3 prepared meals per day with healthy and local ingredients (from salads to truffled pasta)
- Awarded Italian Chef (Dinner Series) – a 5-course prepared menu with wine pairing including delectable porchetta (rolled, crispy skin pork belly)
- Awarded French Chef (Dinner Series) – a 4-course tour-du-force including fois gras and beef bourguignon and gratin potatoes good enough to make grown frenchmen cry.
- Local Chef – cooking up favorites like ayam betutu, babi guling – served with all the side dishes and sambals to delight your tongue.
Unique & Memorable
Special Dining Experiences
At our villa, dining is more than just a meal—it’s an opportunity to create lasting memories. Whether you’re celebrating a special occasion or simply looking for something extraordinary, we offer a range of unique dining experiences.
Garden Dinners
Floating Breakfasts
Barbecue Nights
Cultural Dining
Refreshments
Sip & Savor: The Rooftop Bar
Let us know 1 day in advance and we can organize a private sunset bar service for you and your group. Fix a drink menu or we provide all the ingredients for the bar menu, and our staff service up ice-cold drinks until well past sunset.
We suggest the classic gin & tonic, but can spruce it up with Monkey 47 Gin. Aperol spritz takes the edge off the afternoon blaze or just ice cold beers are a beautiful way to end the day with a sunset view over the rice paddies. Queue up your favorite spotify playlist and you can host your own private sunset session on your private rooftop. Cheers!
THE TIME IS NOW
Ready to book at Narawangsa? We invite you to our slice of paradise.
